Hyderabadi Dum Chicken Hyderabad Ki Authentic Recipe....!

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Channel Title : Yasmin Huma Khan

Views : 37124

Likes : 1112

DisLikes : 32

Published Date : 2018-07-21T08:35:25.000Z

Hyderabadi Dum Chicken. Hyderabad ki Authentic Recipe. =====-----------------======----------------===== Beginners Recipe | Khichdi Recipe = https://youtu.be/ODWoU5dHSJU Kamar Dard Nuskha = https://youtu.be/rDoQG880QZU Mango Ice-Cream = https://youtu.be/uKO6pDT8ouA Russian Salad = https://youtu.be/Zc4WzqvWOlQ Spicy Seekh Kabab = https://youtu.be/QLaY1b4G-pM Chole ka Masala Recipp = https://youtu.be/fyjF8_sCwko Fruit Salad = https://youtu.be/JP7P5vd3-to Moong Dal ke Pakode = https://youtu.be/u2zVnZBxV6g Punjabi Pindi Chole Recipe = https://youtu.be/EjwR_z-Ap-4 Chicken Creamy Tikka = https://youtu.be/uCKbh0eBISE Sandwich Pizza = https://youtu.be/WaMw-v8ucpk Homemade Garam Masala Recipe = https://youtu.be/_zh4qCS7nsU Chicken Pakode Recipe = https://youtu.be/3FygO1j-RIo Spicy Chicken Biryani = https://youtu.be/JxOPxzVfQ7I Paneer Tikka Recipe = https://youtu.be/lLqnjCoaOmk Lassi Recipe = https://youtu.be/5BRa9W-3Gn4 Murg Malaiwala Recipe = https://youtu.be/Av2D8DQpHCI White Pulao = https://youtu.be/zsksojI9Qi0 Chicken Cheese Wraps = https://youtu.be/RVSQ71yF7fU Mango and Coconut Barfi = https://youtu.be/XEdDJTZ2wN4 Chole ki Chaat | Sukhe Chole = https://youtu.be/o3CJc9b3tEE Chicken Lapeta Recipe = https://youtu.be/zCaEDszE1nY Bolani Roti = https://youtu.be/QUUu4J47bv8 Chicken Cutlet Recipe = https://youtu.be/BCHd_fDdptI Besan Ke Dahi Bade | Instant Dahi Phulki = https://youtu.be/zn8QF_VbHd8 Chicken Hara Bhara = https://youtu.be/LjwafhHmLFs Aloo Pakode = https://youtu.be/VVbGctWJUpE Restaurant Style Dal Makhani Recipe = https://youtu.be/WjfK8FGtzbQ Keema Recipe = https://youtu.be/7KwcUpSi5i8 Chicken Fingers = https://youtu.be/z7bCl1zCypA Chicken Patiala = https://youtu.be/WFT50_7UYDw Paneer Pakoda Recipe = https://youtu.be/FVhmQ6uLBNI Chicken Potato Spring Rolls = https://youtu.be/FcV0v49m_9E Samosa Recipe = https://youtu.be/_n9Z0FxC8JI Chicken Korma = https://youtu.be/1KJi8k8qiLE Chicken Shami Kabab = https://youtu.be/jUOKUfnII98 Kheer = https://youtu.be/CHusaoZTR1w Kimami Seviyan = https://youtu.be/ZNjc3UDYXMU Sheer Khurma = https://youtu.be/X0BUY1vJ_LU Chicken Tandoori = https://youtu.be/G-SlORHeDck French Toast = https://youtu.be/-DfMy6aFtOI Muglai Egg Paratha Recipe = https://youtu.be/ged0EDj_M4k Lamingtons Cake = https://youtu.be/upnLe_32dsU Mutton Komra = https://youtu.be/u8nSi-IRAHs Aloo Kulcha Recipe = https://youtu.be/P48ElAjwh5o Masaledar Bhindi = https://youtu.be/_NCmTbM2w4Y Nasta Recipe = https://youtu.be/UoVtSeB36yE Dal Tadka | Dal Fry = https://youtu.be/nq5OQ8Nufr4 Spicy Masaledar Arbi Katli = https://youtu.be/kWkgUd6Ijac Mutton Jahangiri = https://youtu.be/R-iyJcH_IZA Aam Ka Achaar = https://youtu.be/O4EyKGXFA6Y Anda Bhurji = https://youtu.be/Ea9CFgovsNs Chicken Tandoori = https://youtu.be/coSfqQj5-4k Bharva Baigan Recipe = https://youtu.be/Zk6uSWMTxUk Thanks For Watching... Don't forget to Share and Hit the Like button. For more videos in future Click on Subscribe.
    

Channel Title : Cook With Fem

Views : 7361962

Likes : 70269

DisLikes : 7066

Published Date : 2018-06-12T07:38:27.000Z

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again cooked under dum #chickenbiryani #hyderabadichickenbiryani #cookwithfem METHOD 1.First we need to make spice powder, for this we need Coriander seeds - 3 teaspoon Fennel seeds - 1 teaspoon Caraway seeds - 1 teaspoon Black peppercorns - 2 teaspoon Cloves - 20 Cardamom - 12 Nutmeg - 1 small piece Bay leaves - 2 Mace - small piece Star Anise - 2 Black cardamom - 2 Cinnamon sticks - 20 small pieces Grind it to a fine powder 2.For making biryani we need Chicken - 1 kilo For marinating we need Special Ginger garlic paste - 3 tablespoon Spice powder - 1 teaspoon Yogurt - 300 gram Lemon juice - 1 tablespoon Cardamom powder - 1/2 teaspoon Red chili powder - 1 1/2 teaspoon Turmeric powder - 1/2 teaspoon Fried and crushed onion - 2 medium sized Few mint and coriander leaves Crushed - green chilies - 1 tablespoon Clarified butter - 1 tablespoon Mix it well and marinate for an hour 3.Soak Basmati rice in water - 1 kilo 4.In a vessel heat oil - 5 tablespoon and add the marinated chicken and cook till it turns 80% tender 5.In another bowl add water - 3 to 4 liter and to it add Salt as required Cloves - 4 Cardamom Cinnamon sticks - 5 Caraway seeds - 1/2 teaspoon Cardamom - 3 Oil - 1 tablespoon Mix it 6.Now add soaked rice and cook till 70% done 7.In a big bowl add rice layer then chicken layer so on as shown and garnish with fried onions,mint and coriander leaves,clarified butter,saffron soaked milk,garam masala powder etc 8.Then keep it under dum for 30 minutes under a tawa. 9.Serve hot with raita or brinjal chutney SPECIAL ADRAK LEHSUN KA PASTE/ SPECIAL GINGER GARLIC PASTE https://youtu.be/mcoB_1BPaDk
    

Channel Title : Food Fatafat

Views : 3439795

Likes : 27891

DisLikes : 3657

Published Date : 2017-07-20T10:12:40.000Z

Like This Video!! Do Subscribe Us : https://goo.gl/SKv5yy *Disclaimer : This video is not Sponsored by anyone. Watch full preparation and review video of authentic chicken dum pukht biryani made by "Biryani Kingdom", one of the finest and tastiest street food stall in Sector 7 Panchkula, Haryana, India. Biryani Kingdom offers authentic hyderabadi dum pukht Biryani's to tricity. Their Biryani's include Chicken, Mutton, Egg and Veg. They also offer various other food items from the city of nawabs-Hyderabad. Hyderabadi Vegetable Dum Biryani : https://youtu.be/1t_OfBvDwQg Visit their Facebook page: www.facebook.com/biryanikingdom/ Visit their Zomato page: https://www.zomato.com/chandigarh/biryani-kingdom-sector-7-panchkula Address : Shree Balaji Complex, Sector 20 Barrier, Peer Muchalla For home deliveries contact: 9886884842 or 7674824842 Music : licensed under the Creative Commons 4.0 Artist : Nicolai Heidlas ( https://soundcloud.com/nicolai-heidlas ) Title 1 : A Way For Me https://soundcloud.com/nicolai-heidlas/a-way-for-me-happy-ukulele-background-music Title 2 : A Day Off https://soundcloud.com/nicolai-heidlas/a-day-off-free-happy-background-music Title 3 : Pacific Sun https://soundcloud.com/nicolai-heidlas/pacific-sun-free-happy-ukulele-background-music Presenter : Vipin Singh Edited By : Vipin Singh Cameraman : Parshant Juyal CAMERA GEAR used to make this video (these are affiliate links): This will help support the channel and allows us to continue to make videos like this. Thank you for the support! Camera: 1.Canon700D : http://amzn.to/2w0B690 (Amazon) http://fkrt.it/GA~oqTuuuN (Flipkart) 2.Canon PowerShot SX60-HS : http://amzn.to/2w0Dnkz (Amazon) http://fkrt.it/GP!sxTuuuN (Flipkart) 3.Mobile Phone Camera (OnePlus 3T) : http://amzn.to/2g2bwMQ (Amazon) Microphone : 1.BOYA BY-WM8 UHF : http://amzn.to/2xq5mcO 2.Rode VideoMic Me : http://amzn.to/2xpJoqv 3.Rode WS9 Deluxe Wind Shield : http://amzn.to/2w0E6lN Tripod : Simpex 690 : http://amzn.to/2x9GgQj (Amazon) http://fkrt.it/G8OpZTuuuN (Flipkart) Lights : Digitek LED-D204 : http://amzn.to/2xqcmqu Watch Our Other Street Food Videos: NEW KFC CHIZZA : https://youtu.be/VHl_VNaEErY Khaja/Chirote Crispy Sweet : https://youtu.be/3XojyevhVEY Spicy Tawa Chicken : https://youtu.be/XcZJWGHl8VY Amazing Puri Sabji : https://youtu.be/RYl0M3JpGFc --------------------------------------------------------------------------------------------------------------- Follow Food Fatafat On *Facebook : https://goo.gl/l1AdbV *Twitter : https://twitter.com/Food
    

Channel Title : KikTV Network

Views : 113819

Likes : 427

DisLikes : 96

Published Date : 2018-06-06T10:23:22.000Z

Hyderabadi Dum Ka Chicken | हैदराबादी दम का चिकन | Party Style Dum Ka Chicken | Streetfood Subscribe for More Videos ►- https://goo.gl/XvQT4W Like and Follow ►- https://www.youtube.com/KIKTV Network Like and Follow ►- https://www.facebook.com/KIKTV Network
    

Channel Title : Hyderabadi Mom In Dubai

Views : 136439

Likes : 2389

DisLikes : 111

Published Date : 2018-07-11T06:00:04.000Z

Greetings Everyone! In this video I'll be sharing the "Highly Requested" Recipe of Authentic Hyderabadi Shadiyon Wala Red Chicken l Hyderabadi Wedding Special Red Chicken Recipe l Lagan Chicken Recipe By Norien Ingredients:- Chicken :- 1 chicken Weight 900 Gram 10 Pieces Oil:- 100 Ml Fry Onion :- 100 Gram Small Ginger Garlic Paste :- 2 Teaspoon Yoghurt :- 200 Gra, Salt:- 1 1/2 Teaspoon Red Chilli Powder:- 1 Teaspoon Cumin and Coriander Powder:- 1 Teaspoon Vinegar:- 2 Teaspoon Cardamom:- 5 Charoli (Chironji):- 4 Teaspoon Caraway Seeds:- 1 Teaspoon Almond:- 15 Coriander:- 3 Teaspoon Tomato Ketchup:- 4 Teaspoon Green Chili Sauce:- 1 Teaspoon Cream:- 2 Teaspoon Tomato Pure:- 4 Teaspoon Red Food Colour:- 2 Pinch Fry Onion:- https://www.youtube.com/watch?v=qRDyQQrRExI&t=2s Hyderabadi Marag Wedding Special:-https://www.youtube.com/watch?v=yRuj0pqlTsQ&t=49s Hyderabadi Mutton Haleem Wedding Special:-https://www.youtube.com/watch?v=rO4XirGgo94&t=1s Hyderabadi Mutton Dum Biryani Wedding Special:-https://www.youtube.com/watch?v=ekO6fd_7h7w&t=22s Hyderabadi Chicken Dum Biryani Wedding Special :-https://www.youtube.com/watch?v=dZwE1-Ymsuw&t=234s Hyderabadi Baghare Baingan :-https://www.youtube.com/watch?v=psy0OrXxQag&t=46s Hyderabadi Qubani Ka Meetha :- https://www.youtube.com/watch?v=ZDrCpK7Le4U&t=111s Please note if your taking a different Quantity, Quantity of the ingredients Will Change As well" Hope you will find this recipe helpful, Please let me know your suggestions in comment section and please like share it with you Near & Dear ones and subscribe If you haven't you can even follow me on my social media to stay connected as am very active on Instagram and facebook :-) Facebook :- https://www.facebook.com/n.nlifeofuae/ Instagram :- https://www.instagram.com/hyderabadi_mom_in_dubai/ For Any enquiries you can email me on :- n.nlifeindubai@gmiail.com Thank you :-)
    

Channel Title : Kitchen With mehnaz Abid

Views : 2320

Likes : 52

DisLikes : 4

Published Date : 2018-10-07T09:39:58.000Z

hyderabadi chicken curry HYDERABADI CHICKEN Korma MASALA RECIPE HYDERABAD I MURGH MASALA Urdu Hindi Pakistani Recipes Urdu in Hindi at home by,Kitchen With mehnaz Abid (With English Subtitle) Agar aapko meri video pasand aye to like kare, share kare or humare channel ko subscribe kare Free YouTube Subscribe & Press Bell lcon Ingredients :how to make Special HYDERABADI MASALA CHICKEN Recipe Chicken 1 kg Yogurt 250 grams Ginger garlic paste 3 tsp Onion 4-5 ghee (oil) 1 cup cumin 1 tsp Coriander powder 1 tsp Salt 1 tsp Red Chillies 5-7 1 onion is cut salan masala powder 1 tsp #HyderabadiChicken #hyderabadi #CHICKEN #masala #UrduRecipe #urdu #Korma #Curry #Recipe #chickenkarahi #chickenrecipes #pakistanifood Hi friend more recipes subscribe my channel,|| https://www.youtube.com/channel/UCZp95XL_tLEBBXjYP23ob1w/videos Share, Support, Subscribe!!! LIKE | COMMENT | SHARE | SUBSCRIBE My channel Pakistani or Indian style dishes, Kitchen With mehnaz Abid https://www.facebook.com/ https://twitter.com/ http://bit.ly/2xNKUWC.
    

Channel Title : STREET FOOD

Views : 440885

Likes : 1325

DisLikes : 537

Published Date : 2017-05-12T12:30:01.000Z

watch more videos on my3streetfood https://www.youtube.com/user/my3streetfood SUBSCRIBE FOR MORE VIDEOS https://goo.gl/Jvc6ZN HEALTHY CHICKEN BIRYANI IN THE WORLD | Bamboo Chicken https://goo.gl/T5TAUK Traditional Jaggery Making | MAKING OF GURR | VILLAGE https://goo.gl/AXudFh FULL GOAT BIRYANI PREPARED IN MY VILLAGE | VILLAGE FOOD https://goo.gl/ga6oK5 DO YOU KNOW WHAT IS THAT | STREET FOOD https://goo.gl/y8UJPA 500 Years Old Indian Desserts | Atreyapuram PouthaRekulu | https://goo.gl/qfCOHq GENGUL | Palm Sprout | OLDEST STREET FOOD IN INDIA | https://goo.gl/YYvldV 100 INDIAN BREAD RECIPES | CHAPATHI | NAAN | ROTI | https://goo.gl/jxQmGW AMAZING & CRAZY STREET FOODS IN INDIA | https://goo.gl/Dt3g2Y CHICKEN TANDOORI FRY MAKING IN GREEN COCONUT https://goo.gl/NVzfTS 500 Bangalore Street Foods | PART 2 | Street Foods https://goo.gl/y5ZCwL WORLD COSTLIEST FISH CURRY | PULASA PULUSU | ILISH FISH CURRY https://goo.gl/wplSe8 100 RARE STREET FOODS | RARE FOODS https://goo.gl/0ZkRx5 POPULAR MUMBAI STREET FOODS | 1000 MUMBAI STREET https://goo.gl/DnGQiV Subbayya Hotel | FAMOUS AND OLDEST HOTEL IN SOUTH INDIA https://goo.gl/bmQ7HO LOBSTER CURRY MAKING INDIAN STYLE | HOW TO MAKE https://goo.gl/ikh8jr AMAZING FOODS | Grilled Chicken | FULL BIRD Grilled | https://goo.gl/bU5lUw TOP 10 EGG STREET FOODS IN INDIA | AMAZING STYLE https://goo.gl/sMgSo5 How to Make Bombay Tawa Pulao | ROADSIDE STREET FOOD https://goo.gl/Qrs01y HOW TO MAKE EGG PUFFS | STREET FOOD IN INDIA https://goo.gl/pBiHyl ROAD SIDE FOOD IN Marine Drive | STREET FOOD IN MUMBAI https://goo.gl/CXTIRT HYDERABAD CHICKEN DUM BIRYANI - Paradise KITCHEN https://goo.gl/RBGJa4 IDLY INDIAN FAMOUS TIFFINS - Rajahmundry Street Foods https://goo.gl/wYaJQY HOW TO MAKE CRISPY ONION FRITTERS | ONION PAKODA | https://goo.gl/V2bDUI Multi-layered Indian flat bread | How to Cook Easy Parotta https://goo.gl/QJah9P EGG FRIED RICE - STREET FOOD AROUND THE WORLD https://goo.gl/wBuvIs DOSA | STREET FOODS IN MUMBAI | Andheri https://goo.gl/zbD6ZS MAKING OF MUTTON HALEEM | MUSLIM CUISINE | https://goo.gl/f1w3T2 MOTICHUR LADDU | FAMOUS SWEET IN INDIA https://goo.gl/eOmJMg JALEBI | Rajahmundry STREET FOOD | OLDEST STREET FOOD https://goo.gl/MYTZdf CHICKEN FRY CURRY - HYDERABAD STREET FOOD - https://goo.gl/Ocflxc 1000 MUMBAI STREET FOODS | PART 08 | STREET FOODS https://goo.gl/LSXSxN TOP 10 BREAKFAST RECIPES | INDIAN STREET FOODS https://goo.gl/JuabZC MUMBAI SPECIAL SANDWICH | STREET FOODS IN MUMBAI | https://goo.gl/HRNBjR BIG CRAB CAUGHT AND COOKING IN GOA BACKWATER https://goo.gl/hym1OL WORLD FAMOUS 300 SEA FOODS RECIPES | PART 1 | SEA FOODS https://goo.gl/iuSOOl Cake design | MUMBAI STREET FOOD https://goo.gl/K9Wmxe AAPE | Takoyaki | Kolhapuri Street food https://goo.gl/ID1Kys 100 RARE STREET FOODS | RARE FOODS https://goo.gl/oB0c9S World Famous Festival Recipe | HALEEM | RAMZAN SPECIAL https://goo.gl/pzSemm FAMOUS INDIAN BREAKFAST STREET FOODS | https://goo.gl/V8yRAf ONION BAJJI | ONION BADA - Rajahmundry Street Foods https://goo.gl/XB9j7v CHICKEN BIRYANI | HYDERABADI CHICKEN BIRYANI https://goo.gl/ExRR9h MAKING OF TURKEY CURRY | HEALTHIEST RECIPE https://goo.gl/QRetG0 PINEAPPLE CUTTINE | KALVA STATION | MUMBAI STREET https://goo.gl/g7Th1h AMAZING STYLE OF COOKING | Incredible Street Food IN India https://goo.gl/4A1Htm HEALTHIEST BREAKFAST RECIPES IN INDIA | SPROUTS https://goo.gl/4Vtpp4 FRUITS ON STREETS | BLACK JAMUN | JACK FRUIT | https://goo.gl/5RZScS TOP 10 RARE STREET FOOD IN SOUTH INDIA https://goo.gl/pyDUXt TOP 10 STREET FOODS IN INDIA | https://goo.gl/H6lKkW DUM KA CHICKEN | BEST HOTEL IN HYDERABAD | https://goo.gl/GcUX30 My3street food is Most popular street food youtube channel in Indian, My3streetfood is covered all types of streetfoods, Like Indian Streetfoods, China Streetfoods , Mumbai Street foods, Rajastani Street Food, Bangkok Street food, hongkong Streetfood and My3streetfoods cover Festival Streetfoods also like ramazan, Diwali, Christmas etc. Subscribe my3streetfood channel for more videos, SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://goo.gl/Jvc6ZN Playlists : https://www.youtube.com/user/my3streetfood/playlists Community : https://www.youtube.com/user/my3streetfood/community Twitter : https://twitter.com/my3streetfood Pinterest : https://in.pinterest.com/qrecipes/street-food/ Google + : https://plus.google.com/u/0/communities/110399161512563745638 Facebook : https://www.facebook.com/My3StreetFood/?ref=settings SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://www.youtube.com/user/my3streetfood?sub_confirmation=1 https://www.youtube.com/c/my3streetfood?sub_confirmation=1
    

Channel Title : Deccani's kitchen

Views : 1088

Likes : 68

DisLikes : 0

Published Date : 2018-09-23T17:40:27.000Z

Learn how to make Hyderabadi Dum ka murgh recipe/ Dum ka Chicken recipe So the ingredients required are: Chicken 1500 gms Fried onions 1/2 kg Curd 250gms Almonds 25-30 Cashew nuts 25-30 Chironji 2tspn (charoli) Ginger garlic paste 2 tspn Turmeric powder 1 tspn Red chilli powder 2tspn Black pepper powder 1 tspn Garam masala powder 1 tspn Salt 1tspn Cloves 3-4 Cinnamon stick 2-3 Shazeera 1tspn Green cardamom 3-4 Slit green chillies 7-8 Handful of coriander leaves Handful of mint leaves Clarified butter 1cup Please watch Kachchi Imli ki chutney recipe https://youtu.be/ar45TFASgZM
    

Channel Title : Hyderabad Wala Recipes

Views : 135786

Likes : 1405

DisLikes : 65

Published Date : 2015-07-22T02:42:11.000Z

(Urdu) How to Make Dum Ka Lal Murgh at Home from Maimoona Yasmeen’s Recipes. YOU CAN ALSO REACH US ON : Youtube Subscribe -https://www.youtube.com/c/hyderabadwala?sub_confirmation=1 Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/
    

Channel Title : Cook With Fem

Views : 25900

Likes : 329

DisLikes : 28

Published Date : 2017-02-13T21:38:05.000Z

Hyderabadi Dum Ka Chicken or Restaurant style Dum ka chicken /Dum Ka Murgh Is a tasty Hyderabadi Dish...Dum ka chicken with its aromatic flavours is one of the favourite dishes of Hyderabad...A very simple dish to make but with a lot of ingredients still simple...Its mouth watering taste makes it a hit among the masses...Its a must dish to be made at your homes or parties...the finger licking taste of this dish is an experience u can never forget..The mesmerizing taste of this dish makes u forget the world...so try this dish and let me know..!!...The method is so easy...just note its ingredients..!! INGREDIENTS =========== Chicken - 1 Kg Fried onions - 2 big onions Curd - 250 gm Garam masala powder - 1 teaspoon Cumin powder - 1 teaspoon Coriander powder - 1 teaspoon Black pepper powder - 1 teaspoon Red chilli powder - 2 teaspoon Turmeric - 1/2 teaspoon Lemon juice - extract of one lemon Shah zeera - 1/2 teaspoon Mint - few leaves Coriander leaves - few leaves Oil - 3 tablespoon Ghee - 1 table spoon Coconut - 20 gm Cashew nuts - 20 gm Almonds - 20 gm Clove - 4 Cardamom - 3 Cinnamon - few Ginger - 20 gm Garlic - 10 to 12 Chillies - 5 Salt - according to taste METHOD ======== Wash and clean 1 kg chicken ... Add the above mentioned ingredients to chicken...the ingredients are .... Fried onions - 2 big onions Curd - 250 gm ;Garam masala powder - 1 teaspoon ; Cumin powder - 1 teaspoon ; Coriander powder - 1 teaspoon ; Black pepper powder - 1 teaspoon ; Red chilli powder - 2 teaspoon ; Turmeric - 1/2 teaspoon ; Lemon juice - extract of one lemon ; Shah zeera - 1/2 teaspoon ; Mint - few leaves ; Coriander leaves - few leaves ; Oil - 3 tablespoon ; Ghee - 1 table spoon ;{ Coconut - 20 gm ; Cashew nuts - 20 gm ; Almonds - 20 gm ; Clove - 4 ; Cardamom -3 ; Cinnamon - few} Make a fine paste paste of coconut,cashew nuts,almonds,cloves,cardamom and cinnamon ; Ginger - 20 gm ; Garlic - 10 to 12 ; Chillies - 5 {make a fine paste of chillies,ginger and garlic} ; Salt - according to taste. After mixing all the above mentioned ingredients....marinate this chicken mixture in refrigerator for one to four hours...the more you marinate the better it becomes...you can even marinate it overnight...after marination put this vessel on stove and heat it under high flame for 5 minutes then slow the flame and cook it for 1 hour...if you have an old tawa or flat pan place the chicken vessel under it and heat it....it makes the cooking slow this is called dum...this slow cooking makes the chicken more tender, juicy and tasty....while cooking chicken you have to seal the lid...I had already mentioned its procedure in my video...after 1 hour open your lid...Dum ka murgh is ready...it looks delicious...serve it and enjoy..!! Please subscribe...share...comment...like...and if you want more tasty videos please subscribe to my channel Cook With Fem...Thank You.
    

Channel Title : Hyderabad Wala Recipes

Views : 340426

Likes : 2962

DisLikes : 192

Published Date : 2017-02-24T08:50:57.000Z

Dum Ka Red Chicken/Red Chicken made at Hyderabadi Marriage Functions from Maimoona Yasmeen’s Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe -https://goo.gl/c1S3LX Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/ For Chicken Marination: Ingredients: Chicken with bones: ½ kg Cashews: 10 grams Charoli/chironji: 10 grams Ginger garlic paste: 1 tablespoon Salt: 3/4th teaspoon Turmeric powder: ½ teaspoon Red chilli powder: 1 ½ teaspoon Spices/Garam masala powder: ½ teaspoon Coriander/dhaniya powder: ½ teaspoon Black pepper powder: 1/4th teaspoon Green chilli sauce: ½ tablespoon Tomato sauce: 1 tablespoon Whipped curd: 75 grams Red food colour: 2 pinches (optional) Procedure: 1. Grind together cashews and charoli into a fine paste and keep aside. 2. Wash medium sized pieces of chicken with bones and strain the water. 3. Add ginger garlic paste, salt, turmeric powder, red chilli powder, spices or garam masala powder, coriander or dhaniya powder, black pepper powder, green chilli sauce, tomato sauce, whipped curd, ground paste of cashews and charoli and red food colour to the chicken pieces. 4. Mix well and keep these marinated chicken aside for about one hour. Final Preparation: Ingredients: Marinated chicken along with the gravy Oil: 5 tablespoons Onion: 50 grams Cinnamon: 2 small sticks Cardamoms: 2 Black cloves:2 Chopped mint leaves: 1 tablespoon Chopped coriander: 1 tablespoon Lemon: ½ Procedure: 1. After one hour of marinating the chicken, add oil to a cooking pan. 2. When the oil is hot, add thinly sliced onion and fry till the onions turn light brown and crispy. 3. Remove the fried onions and keep aside. 4. Into the remaining oil in the pan, add cinnamon sticks, slit cardamoms, black cloves and the marinated chicken along with the gravy. 5. Arrange chicken gravy in a single layer in the pan. 6. Add the fried onions, chopped mint leaves and chopped coriander to the chicken gravy. 7. Close the lid and cook on low flame till the chicken gets very tender. 8. Stir at times delicately and flip the chicken pieces 9. When the chicken is 80 percent done, add lemon juice and close the lid. 10. When the chicken pieces get tender and when the oil separates, switch off the flame. Dum ka Red Chicken is ready. Serve with rumali roti.
    

Channel Title : Cook With Fem

Views : 2830100

Likes : 18598

DisLikes : 2549

Published Date : 2017-05-29T11:32:48.000Z

Hyderabadi Chicken Dum Biryani - Hyderabadi biryani is a form of biryani, from Hyderabad, India. It is prepared in the form of kachay gosht ki biryani and dum ki biryani. Biryani is considered to be a dish of Indian origin,more prominently considered to be dish of Nizam (Ruler of the state of Deccan). Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State.Hyderabadi Biryani is also a staple part of Pakistani Cuisine due to its exotic flavor and aromatic taste. Hyderabadi Biryani is of two types: the Kachchi (raw) Biryani, and the Pakki (cooked) Biryani. Kachche gosht ki biryani The Kachchi biryani is prepared with meat/Chicken marinated with spices overnight and then soaked in yogurt before cooking. The gosht (meat/chicken) is placed below layers of fragrant long-grained basmati rice,and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough. This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat. So in this video I am going to show you how to make tasty Hyderabadi Chicken Dum Biryani at home or Restaurant Style Chicken dum biryani in a simple and easy method.Keep watching. {1}LET'S BEGIN THE PROCESS.. (MARINATION) -------------------------------------------------------------------------- 1.First of all let's marinate chicken CHICKEN - 1 Kilo/Kg size of chicken pieces must be medium to big. INGREDIENTS (Required for marination) ------------------------------------- Lime juice - 2 tablespoon Yogurt - 300 gram Ginger garlic paste - 2 tablespoon Mint leaves and coriander leaves - few (a bunch each) Fried onions of - two big sized onions Homemade garam masala powder - 1 1/2 teaspoon (link for this garam masala powder is below) Cumin powder - 1/2 teaspoon Coriander powder - 1/2 teaspoon Green chillies cut into small pieces - 5 Black pepper powder - 1/4 teaspoon (optional) Turmeric powder - 1/2 teaspoon Red chilli powder - 1 tablespoon Salt - 1 tablespoon Oil - 1/2 cup or 60 ml Add all the above ingredients into the chicken,and marinate it for entire night or at least for 3 hours. {2}.BASMATI RICE PREPARATION ---------------------------------------------------- 1.Wash and soak 1 kg Basmati rice in water for an hour. 2.Then boil 3 litres of water to it add Cinnamon - 3 sticks Cardamom - 4 Caraway seeds/shahzeera - 1/2 teaspoon Bay leaves - 3 Cloves - 4 Salt - 2 tablespoon Oil - 3 tablespoon 3.Now add the soaked Basmati rice and mix well. 4.Let the rice gets cooked till it is done up to only 70% 5.Drain the water from the cooked rice and keep it separately. {3}.LAYERING PROCESS ----------------------------------- 1.To the marinated chicken add a layer of cooked rice and garnish it with few fried onions, coriander and mint leaves,soaked saffron milk. 2.Then place another layer of rice on this and again add coriander and mint leaves fried onions,saffron milk,clarified butter - 4 tablespoon,fried cashewnuts - 20 grams. {4}.SEALING METHOD -------------------------------- 1.Take the lid of the biryani vessel to it fix dough on the sides and place it on vessel so that it gets sealed well and the steam does not come out. {5}.DUM METHOD ------------------------- 1.Mostly dum is done using charcoal but as this is homemade we have to place the biryani vessel on an old pan ,first place an old pan on stove let it heat for 5 minutes then place the vessel and let the flame be high for 10 minutes then lower the flame and let the vessel stay on pan for 30 minutes. CHICKEN DUM BIRYANI HYDERABADI STYLE IS READY TO SERVE ...SERVE IT WITH BAGAREY BAINGAN AND DAHI KI CHUTNEY. HOMEMADE GARAM MASALA https://youtu.be/C21Nx8WTl4k HYDERABADI SHEER KHURMA RECIPE https://youtu.be/n7VYJUKF1hA HYDERABADI CHICKEN HALEEM https://youtu.be/GI0Fp_xOD-Y SEARCH ME HERE : Facebook - https://www.facebook.com/profile.php?id=100015343089769 Twitter - https://twitter.com/FehmimaKhatoon Google+ - https://plus.google.com/108464972301317695877 Website - https://cookwithfem.wordpress.com Facebook Page - https://www.facebook.com/FEMKHAN123/?ref=bookmarks Facebook Group - https://www.facebook.com/groups/1278819345528422/ Blog - http://cookwithfem.blogspot.com
    

Channel Title : STREET FOOD

Views : 543589

Likes : 1214

DisLikes : 231

Published Date : 2015-02-15T13:19:11.000Z

watch more videos on my3streetfood https://www.youtube.com/user/my3streetfood SUBSCRIBE FOR MORE VIDEOS https://goo.gl/Jvc6ZN HEALTHY CHICKEN BIRYANI IN THE WORLD | Bamboo Chicken https://goo.gl/T5TAUK Traditional Jaggery Making | MAKING OF GURR | VILLAGE https://goo.gl/AXudFh FULL GOAT BIRYANI PREPARED IN MY VILLAGE | VILLAGE FOOD https://goo.gl/ga6oK5 DO YOU KNOW WHAT IS THAT | STREET FOOD https://goo.gl/y8UJPA 500 Years Old Indian Desserts | Atreyapuram PouthaRekulu | https://goo.gl/qfCOHq GENGUL | Palm Sprout | OLDEST STREET FOOD IN INDIA | https://goo.gl/YYvldV 100 INDIAN BREAD RECIPES | CHAPATHI | NAAN | ROTI | https://goo.gl/jxQmGW AMAZING & CRAZY STREET FOODS IN INDIA | https://goo.gl/Dt3g2Y CHICKEN TANDOORI FRY MAKING IN GREEN COCONUT https://goo.gl/NVzfTS 500 Bangalore Street Foods | PART 2 | Street Foods https://goo.gl/y5ZCwL WORLD COSTLIEST FISH CURRY | PULASA PULUSU | ILISH FISH CURRY https://goo.gl/wplSe8 100 RARE STREET FOODS | RARE FOODS https://goo.gl/0ZkRx5 POPULAR MUMBAI STREET FOODS | 1000 MUMBAI STREET https://goo.gl/DnGQiV Subbayya Hotel | FAMOUS AND OLDEST HOTEL IN SOUTH INDIA https://goo.gl/bmQ7HO LOBSTER CURRY MAKING INDIAN STYLE | HOW TO MAKE https://goo.gl/ikh8jr AMAZING FOODS | Grilled Chicken | FULL BIRD Grilled | https://goo.gl/bU5lUw TOP 10 EGG STREET FOODS IN INDIA | AMAZING STYLE https://goo.gl/sMgSo5 How to Make Bombay Tawa Pulao | ROADSIDE STREET FOOD https://goo.gl/Qrs01y HOW TO MAKE EGG PUFFS | STREET FOOD IN INDIA https://goo.gl/pBiHyl ROAD SIDE FOOD IN Marine Drive | STREET FOOD IN MUMBAI https://goo.gl/CXTIRT HYDERABAD CHICKEN DUM BIRYANI - Paradise KITCHEN https://goo.gl/RBGJa4 IDLY INDIAN FAMOUS TIFFINS - Rajahmundry Street Foods https://goo.gl/wYaJQY HOW TO MAKE CRISPY ONION FRITTERS | ONION PAKODA | https://goo.gl/V2bDUI Multi-layered Indian flat bread | How to Cook Easy Parotta https://goo.gl/QJah9P EGG FRIED RICE - STREET FOOD AROUND THE WORLD https://goo.gl/wBuvIs DOSA | STREET FOODS IN MUMBAI | Andheri https://goo.gl/zbD6ZS MAKING OF MUTTON HALEEM | MUSLIM CUISINE | https://goo.gl/f1w3T2 MOTICHUR LADDU | FAMOUS SWEET IN INDIA https://goo.gl/eOmJMg JALEBI | Rajahmundry STREET FOOD | OLDEST STREET FOOD https://goo.gl/MYTZdf CHICKEN FRY CURRY - HYDERABAD STREET FOOD - https://goo.gl/Ocflxc 1000 MUMBAI STREET FOODS | PART 08 | STREET FOODS https://goo.gl/LSXSxN TOP 10 BREAKFAST RECIPES | INDIAN STREET FOODS https://goo.gl/JuabZC MUMBAI SPECIAL SANDWICH | STREET FOODS IN MUMBAI | https://goo.gl/HRNBjR BIG CRAB CAUGHT AND COOKING IN GOA BACKWATER https://goo.gl/hym1OL WORLD FAMOUS 300 SEA FOODS RECIPES | PART 1 | SEA FOODS https://goo.gl/iuSOOl Cake design | MUMBAI STREET FOOD https://goo.gl/K9Wmxe AAPE | Takoyaki | Kolhapuri Street food https://goo.gl/ID1Kys 100 RARE STREET FOODS | RARE FOODS https://goo.gl/oB0c9S World Famous Festival Recipe | HALEEM | RAMZAN SPECIAL https://goo.gl/pzSemm FAMOUS INDIAN BREAKFAST STREET FOODS | https://goo.gl/V8yRAf ONION BAJJI | ONION BADA - Rajahmundry Street Foods https://goo.gl/XB9j7v CHICKEN BIRYANI | HYDERABADI CHICKEN BIRYANI https://goo.gl/ExRR9h MAKING OF TURKEY CURRY | HEALTHIEST RECIPE https://goo.gl/QRetG0 PINEAPPLE CUTTINE | KALVA STATION | MUMBAI STREET https://goo.gl/g7Th1h AMAZING STYLE OF COOKING | Incredible Street Food IN India https://goo.gl/4A1Htm HEALTHIEST BREAKFAST RECIPES IN INDIA | SPROUTS https://goo.gl/4Vtpp4 FRUITS ON STREETS | BLACK JAMUN | JACK FRUIT | https://goo.gl/5RZScS TOP 10 RARE STREET FOOD IN SOUTH INDIA https://goo.gl/pyDUXt TOP 10 STREET FOODS IN INDIA | https://goo.gl/H6lKkW DUM KA CHICKEN | BEST HOTEL IN HYDERABAD | https://goo.gl/GcUX30 My3street food is Most popular street food youtube channel in Indian, My3streetfood is covered all types of streetfoods, Like Indian Streetfoods, China Streetfoods , Mumbai Street foods, Rajastani Street Food, Bangkok Street food, hongkong Streetfood and My3streetfoods cover Festival Streetfoods also like ramazan, Diwali, Christmas etc. Subscribe my3streetfood channel for more videos, SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://goo.gl/Jvc6ZN Playlists : https://www.youtube.com/user/my3streetfood/playlists Community : https://www.youtube.com/user/my3streetfood/community Twitter : https://twitter.com/my3streetfood Pinterest : https://in.pinterest.com/qrecipes/street-food/ Google + : https://plus.google.com/u/0/communities/110399161512563745638 Facebook : https://www.facebook.com/My3StreetFood/?ref=settings SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://www.youtube.com/user/my3streetfood?sub_confirmation=1 https://www.youtube.com/c/my3streetfood?sub_confirmation=1
    

Channel Title : The Golkonda Hotel

Views : 196373

Likes : 463

DisLikes : 107

Published Date : 2013-01-11T05:40:00.000Z

Never forget to like us https://www.facebook.com/GOLKONDAHOTELS https://twitter.com/GolkondaHotels https://plus.google.com/+TheGolkondaHotel
    

Channel Title : Hyderabadi Mom In Dubai

Views : 29598

Likes : 618

DisLikes : 26

Published Date : 2018-04-30T09:30:08.000Z

Greetings Everyone ! In this video I'll be sharing Recipe of Authentic Hyderabadi Chicken Khorma Its very easy and simple to Make. Fry Onion :- https://www.youtube.com/watch?v=qRDyQQrRExI&t=2s Hope you will try and love this Recipe, Please let me know your suggestions in comment section and please like share it with you Near & Dear ones and subscribe If you haven't you can even follow me on my social media to stay connected as am very active on Instagram and facebook :-) Facebook :- https://www.facebook.com/n.nlifeofuae/ Instagram :- https://www.instagram.com/hyderabadi_mom_in_dubai/ For PR / Business enquiries you can email me on :- n.nlifeindubai@gmiail.com Thank you :-)
    

Channel Title : Hyderabad Wala Recipes

Views : 883969

Likes : 5172

DisLikes : 463

Published Date : 2015-04-28T07:55:11.000Z

Dum Ka Red Chicken - Maimoona Yasmeen Recipes – Dum Ka Red Chicken is a very common dish served at Hyderabadi Marriages and Functions. YOU CAN ALSO REACH US ON : Youtube Subscribe -https://www.youtube.com/c/hyderabadwala?sub_confirmation=1 Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/ Ingredients: For 4 to 5 servings Chicken : ½ Kg Tomatoes Chopped: 6 Cashews : 80 grams Chopped Onions: 3 Ginger Garlic Paste : 1 ½ Tablespoon Red Chilli Powder : 3 Teaspoons Turmeric Powder : ½ Teaspoon Curry Leaves : Handful Chopped Coriander : ½ Bunch Spices(Garam Masala Powder) : 1 Teaspoon Cooking Oil : 4 Tablespoons Procedure: 1.Grind onions, tomatoes and cashews separately into fine pastes. Keep them aside. 2. In a cooking saucepan, add oil and when the oil is hot, add onion paste. 3. Stir till it turns light brown. Add ginger garlic paste and stir well. 4. Add turmeric powder and add chicken pieces. Cook well and keep stirring for 10 minutes. 5.Add red chilli powder, salt , tomato paste and a pinch of red colour. Cook well for 5 minutes till it leaves the oil. 6.Add cashew paste, 1 cup of water, spices, curry leaves and chopped coriander. Simmer for 20 to 30 minutes. Delicately stir in between to prevent tearing of Chicken pieces.
    

Channel Title : Kabita's Kitchen

Views : 13425592

Likes : 114473

DisLikes : 9609

Published Date : 2015-05-03T17:37:03.000Z

For more recipe, please visit : Website- http://kabitaskitchen.com/ Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchen Facebook - http://www.facebook.com/pages/Kabitas-Kitchen/669963776455851
    

Channel Title : Mana Vantillu

Views : 12463016

Likes : 32861

DisLikes : 8986

Published Date : 2016-03-22T13:44:15.000Z

Hyderabad/Hyderabadi chicken biryani learn how to make Hyderabadi chicken biryani in a dum style in easy and simple way. Cooking a tasty mouth watering chicken biryani is a quite lengthy process but it is very simple and this we can try hyderabadi chicken biryani recipe is perfect for a home preparation. some how this is easier than all other Biryani recipes essentially it needs no sauting of garam masala spices or meat. all you need to do is just mix all the garam masala ingredients and cook on a slow dum process. To get flavor and taste to the hyderabadi chicken biryani, juts follow the process as described in the video For Hyderabadi Chicken Biryani recipe detailed description, please check http://www.manavantillu.in/2016/03/hyderabadi-chicken-biryani.html This hyderabadi chicken biryani recipe easy to prepare and even a beginner can try without any confusion. Hyderabadi Chicken Biryani from the royal kitchen of the Nizams. Hyderabadi Chicken Biryani recipe is an authentic Hyderabadi special rice dish which is a popular Biryani recipe of Chicken from Hyderabad served with kheera raita or pyaz ka raita and Hyderabad is famous for Biryani all across India. Biryani is very special to me and very close to my heart and this recipe is something which is often made in every Muslim Household. The Chicken Biryani which I am sharing today is a very delicious recipe and the steps are so easy to follow. Hyderabadi Chicken Biryani is a very lengthy process but at the same time is the easiest. Once you understand it then you can master the art of making biryani of any kind be it a chicken biryani or mutton biryani or a veg biryani. Chicken Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the Biryani.
    

Channel Title : Street Byte

Views : 214147

Likes : 2511

DisLikes : 239

Published Date : 2018-01-04T15:04:08.000Z

*********BIRYANI LOVERS ********* Biryani Ghar Address: #102, First Floor, Maphar MK Eternal, Survey No 60, Madhapur, Opp Ginger Court Restaurant, Hyderabad, Telangana 500081
    

Channel Title : Secret master chef Recipes by chef Nurul

Views : 942671

Likes : 11569

DisLikes : 890

Published Date : 2017-12-27T00:11:26.000Z

#chicken biryani #chicken Hyderabadi biryani #kachche chicken ki Dum biryani ya Friends Dumpukht Biryani (LAMB,MUTTON) already came watch it and try it, plz let me know the taste, subscribe for more recipes 1kg Dawat or Long grain rice soak in the water, then take Chicken-1kg, salt to taste, ginger,garlic pest 4 table spoon, cumin powder 1spoon, chilli powder1and half, coriander powder1and half spoon, green cardamom powder 1 and half spoon, mint 25 gram, 50 grambrown onion yoghurt 100gram, rose water 2 spoon, keora water 2 spoon. If you missed all the video please check check the recipes watch it out. Nehari Gosht-:https://youtu.be/gavQcg3PDjY famous chicken Tikka pizza-:https://youtu.be/uZ3SMVvXuX4 European master food and wine-:https://youtu.be/2Wmnxm50TV4 Bhatti Ka Murg-:https://youtu.be/zx-x8DcV54U Kashmiri food-: https://youtu.be/FPnNa5iFGMQ Dolphin-:https://youtu.be/Ue0jsMbplkM Chicken kasturi kebab-:https://youtu.be/0lnH5a04Rvg Cheese chilli Toast-:https://youtu.be/n4B32zIfp_M Dan Dan chicken Noodle soup-:https://youtu.be/VuiqWAsx90I Crispy Peanut Masala-:https://youtu.be/S3020BBX91E Dumba BiryaniPart 11-:https://youtu.be/dOA8ohcHj9I Dumba Biryani Part 1-:https://youtu.be/EWh96aECDlU About-: (Secret master chef recipes) By chef Nurul is a you tube channel, where you will find healthy food An authentic also unique recipes new dishes & delicious food .
    

Channel Title : cook with manisha

Views : 1824124

Likes : 15643

DisLikes : 1649

Published Date : 2017-12-29T09:51:15.000Z

Today we going to make Hyderabadi Chicken Dum Biryani Step by Step, This recipe you can make at home in very easy way and this is Ramzan Special(Ramadan) or u can make this for Eid, And the recipe that we are making today it's call Hyderabadi dum biryani and in this video I will show you how to make step by step, authentic Homemade Chicken Biryani in hindi by cook with manisha #Biryani #hyderabadichickenbiryani #chickenbiryani --------------------------------------------------------------------------------------- Ingredients Required To Make Chicken Dum Biryani Chicken 1-Kg Basmati rice 3-Cup Coriander Leaves Hands Full Lemon 2 Mint Leaves Hands Full Green Paste (mint leaves, coriander leaves,cumin seeds half tsp, 2 green chilli) make a paste of it) Biryani Masala 1-TBsp Red Chilli Powder 1-TBsp Coriander Powder 1-Tbsp Ginger Garlic Paste 1-Tbsp Black Cumin Half-Tsp Black Cardamom 3 Mace 1 Clove 6 Green Cardamom 5 Cinnamon 3 Small Stick Bay Leaf 2 Curd 1-Cup Fried Onion Half Cup Salt to taste Oil 1/4-Cup Saffron 3 Pinch oF it Milk 1/4-Cup Clarified Butter As per required --------------------------------------------------------------------- Hyderabadi recipes list that i made learn how to make egg dum biryani at home https://youtu.be/wetXX6_kObI Learn how to make sweet dish Sheer khurma recipe link is below https://youtu.be/IodPo8RGGyU Learn how to make Chicken Haleem recipe at home https://youtu.be/SounmX4a1Bg Learn how to make KHATTI DAL RECIPE hyderabadi style https://youtu.be/OJCICwjKf6E Learn how to make Mutton Keema Balls recipe https://youtu.be/NKxVicIoDZw Chicken Fried Rice recipe https://youtu.be/IsyP7N01uhk ---------------------------------------------------------------------------- plz follow me on Instagram https://www.instagram.com/cookwithmanisha/ Twitter @CookwithManisha Facebook https://www.facebook.com/cookwithmanisha/ Google Plus https://plus.google.com/+cookwithmanisha YouTube https://www.youtube.com/c/cookwithmanisha
    

Channel Title : STREET FOOD

Views : 441143

Likes : 1939

DisLikes : 392

Published Date : 2018-01-12T13:30:01.000Z

watch more videos on my3streetfood https://www.youtube.com/user/my3streetfood #HYDERABADI MUSLIM MAKING CHICKEN DUM BIRYANI | YAMMY AND TASTY HYDERABADI BIRYANI #HYDERABADI MUSLIM MAKING CHICKEN DUM BIRYANI | YAMMY AND TASTY HYDERABADI BIRYANI #HYDERABADI MUSLIM MAKING CHICKEN DUM BIRYANI | YAMMY AND TASTY HYDERABADI BIRYANI SUBSCRIBE FOR MORE VIDEOS https://goo.gl/Jvc6ZN HEALTHY CHICKEN BIRYANI IN THE WORLD | Bamboo Chicken https://goo.gl/T5TAUK Traditional Jaggery Making | MAKING OF GURR | VILLAGE https://goo.gl/AXudFh FULL GOAT BIRYANI PREPARED IN MY VILLAGE | VILLAGE FOOD https://goo.gl/ga6oK5 DO YOU KNOW WHAT IS THAT | STREET FOOD https://goo.gl/y8UJPA 500 Years Old Indian Desserts | Atreyapuram PouthaRekulu | https://goo.gl/qfCOHq GENGUL | Palm Sprout | OLDEST STREET FOOD IN INDIA | https://goo.gl/YYvldV 100 INDIAN BREAD RECIPES | CHAPATHI | NAAN | ROTI | https://goo.gl/jxQmGW AMAZING & CRAZY STREET FOODS IN INDIA | https://goo.gl/Dt3g2Y CHICKEN TANDOORI FRY MAKING IN GREEN COCONUT https://goo.gl/NVzfTS 500 Bangalore Street Foods | PART 2 | Street Foods https://goo.gl/y5ZCwL WORLD COSTLIEST FISH CURRY | PULASA PULUSU | ILISH FISH CURRY https://goo.gl/wplSe8 100 RARE STREET FOODS | RARE FOODS https://goo.gl/0ZkRx5 POPULAR MUMBAI STREET FOODS | 1000 MUMBAI STREET https://goo.gl/DnGQiV Subbayya Hotel | FAMOUS AND OLDEST HOTEL IN SOUTH INDIA https://goo.gl/bmQ7HO LOBSTER CURRY MAKING INDIAN STYLE | HOW TO MAKE https://goo.gl/ikh8jr AMAZING FOODS | Grilled Chicken | FULL BIRD Grilled | https://goo.gl/bU5lUw TOP 10 EGG STREET FOODS IN INDIA | AMAZING STYLE https://goo.gl/sMgSo5 How to Make Bombay Tawa Pulao | ROADSIDE STREET FOOD https://goo.gl/Qrs01y HOW TO MAKE EGG PUFFS | STREET FOOD IN INDIA https://goo.gl/pBiHyl ROAD SIDE FOOD IN Marine Drive | STREET FOOD IN MUMBAI https://goo.gl/CXTIRT HYDERABAD CHICKEN DUM BIRYANI - Paradise KITCHEN https://goo.gl/RBGJa4 IDLY INDIAN FAMOUS TIFFINS - Rajahmundry Street Foods https://goo.gl/wYaJQY HOW TO MAKE CRISPY ONION FRITTERS | ONION PAKODA | https://goo.gl/V2bDUI Multi-layered Indian flat bread | How to Cook Easy Parotta https://goo.gl/QJah9P EGG FRIED RICE - STREET FOOD AROUND THE WORLD https://goo.gl/wBuvIs DOSA | STREET FOODS IN MUMBAI | Andheri https://goo.gl/zbD6ZS MAKING OF MUTTON HALEEM | MUSLIM CUISINE | https://goo.gl/f1w3T2 MOTICHUR LADDU | FAMOUS SWEET IN INDIA https://goo.gl/eOmJMg JALEBI | Rajahmundry STREET FOOD | OLDEST STREET FOOD https://goo.gl/MYTZdf CHICKEN FRY CURRY - HYDERABAD STREET FOOD - https://goo.gl/Ocflxc 1000 MUMBAI STREET FOODS | PART 08 | STREET FOODS https://goo.gl/LSXSxN TOP 10 BREAKFAST RECIPES | INDIAN STREET FOODS https://goo.gl/JuabZC MUMBAI SPECIAL SANDWICH | STREET FOODS IN MUMBAI | https://goo.gl/HRNBjR BIG CRAB CAUGHT AND COOKING IN GOA BACKWATER https://goo.gl/hym1OL WORLD FAMOUS 300 SEA FOODS RECIPES | PART 1 | SEA FOODS https://goo.gl/iuSOOl Cake design | MUMBAI STREET FOOD https://goo.gl/K9Wmxe AAPE | Takoyaki | Kolhapuri Street food https://goo.gl/ID1Kys 100 RARE STREET FOODS | RARE FOODS https://goo.gl/oB0c9S World Famous Festival Recipe | HALEEM | RAMZAN SPECIAL https://goo.gl/pzSemm FAMOUS INDIAN BREAKFAST STREET FOODS | https://goo.gl/V8yRAf ONION BAJJI | ONION BADA - Rajahmundry Street Foods https://goo.gl/XB9j7v CHICKEN BIRYANI | HYDERABADI CHICKEN BIRYANI https://goo.gl/ExRR9h MAKING OF TURKEY CURRY | HEALTHIEST RECIPE https://goo.gl/QRetG0 PINEAPPLE CUTTINE | KALVA STATION | MUMBAI STREET https://goo.gl/g7Th1h AMAZING STYLE OF COOKING | Incredible Street Food IN India https://goo.gl/4A1Htm HEALTHIEST BREAKFAST RECIPES IN INDIA | SPROUTS https://goo.gl/4Vtpp4 FRUITS ON STREETS | BLACK JAMUN | JACK FRUIT | https://goo.gl/5RZScS TOP 10 RARE STREET FOOD IN SOUTH INDIA https://goo.gl/pyDUXt TOP 10 STREET FOODS IN INDIA | https://goo.gl/H6lKkW DUM KA CHICKEN | BEST HOTEL IN HYDERABAD | https://goo.gl/GcUX30 My3street food is Most popular street food youtube channel in Indian, My3streetfood is covered all types of streetfoods, Like Indian Streetfoods, China Streetfoods , Mumbai Street foods, Rajastani Street Food, Bangkok Street food, hongkong Streetfood and My3streetfoods cover Festival Streetfoods also like ramazan, Diwali, Christmas etc. Subscribe my3streetfood channel for more videos,
    

Channel Title : KikTV Network

Views : 45421

Likes : 170

DisLikes : 40

Published Date : 2018-03-23T04:30:45.000Z

Subscribe for More Videos : https://goo.gl/XvQT4W Traditional Chicken Biryani Recipe || World Famous Hyderabad Chicken Dum Biryani || Street Food Like and Follow ►- https://www.youtube.com/KIKTV Network Like and Follow ►- https://www.facebook.com/KIKTV Network
    

Channel Title : Cook With Fem

Views : 2409202

Likes : 21896

DisLikes : 2024

Published Date : 2017-08-24T10:13:12.000Z

Hyderabadi Chicken Tahari is an Authentic recipe of Hyderabad made using Marinated chicken pieces, various spices and Basmati rice.This is also called Chicken Pulao. Learn with me the step by step method of making this amazing recipe. 1.FOR MARINATION OF CHICKEN ------------------------------------------------------ Chicken - 750 gram (medium sized pieces) INGREDIENTS FOR MARINATION ----------------------------------------------------- Ginger garlic paste - 2 teaspoon Red chilli powder - 2 teaspoon Turmeric powder - 1/2 teaspoon Garam masala powder - 1/2 teaspoon Salt - 1 teaspoon Lemon juice - 1 teaspoon Yogurt - 200 gram Mix well and marinate for 30 minutes. 2.Wash and soak rice in water for 30 minutes. 3.In a pan heat oil - 5 tablespoon...to it add Cardamom - 3 Cinammon sticks - 2 Cloves - 4 Bay leaves - 2 4.Add onion sliced - 1 medium sized , fry till golden brown. 5.Add ginger garlic paste - 2 tablespoon and fry till raw smell disappears. 6.Add tomatoes - 3 medium sized cut into small pieces. 7.Now add the marinated chicken pieces mix well and cook well. 8.Add coriander and mint leaves and cook till chicken is tender. 9.Now add water 9 glasses as we took rice 4 glasses. 10.Add caraway seeds - 1/2 teaspoon, Green chillies - 5, few mint and coriander leaves. 11.Add salt - 2 teaspoon 12.Let the water boil then add soaked rice and cook well till water is dry. 13.When water dries simmer the flame, close the lid and cook for 15 minutes under low flame. 14.That's it....Hyderabadi chicken tahari is ready. 15.Serve hot with raita. TRY MY OTHER RECIPES TOO ------------------------------------------------ HOMEMADE GARAM MASALA POWDER https://youtu.be/C21Nx8WTl4k RESTAURANT STYLE PANEER BUTTER MASALA https://youtu.be/PAiqsxLrF6A RESTAURANT STYLE CHICKEN BUTTER RECIPE https://youtu.be/_D5yTxeGY9Q HYDERABADI DUM KA CHICKEN https://youtu.be/bPCY7Qdk6VY TANDOORI CHICKEN WITHOUT OVEN https://youtu.be/QBKPZtraMV8 DHABA STYLE POTATO GRAVY https://youtu.be/qcEuFoBKWpU CRISPY RESTAURANT STYLE CHICKEN FRY https://youtu.be/kYd3ikhJpLw HOMEMADE CHICKEN PICKLE https://youtu.be/v65TI8ptffU CRISPY BREAD POTATO ROLLS https://youtu.be/ttuXuMx9XAs FISH TIKKA MASALA https://youtu.be/MeLPmrrRcdM FISH FRY - VILLAGE STYLE https://youtu.be/izmR0jbK-D4 CHENNAI STYLE FISH CURRY https://youtu.be/w1UsyYh02zE CRUNCHY FISH FRY RECIPE https://youtu.be/UKcADMgGbiQ SEARCH ME HERE : Facebook - https://www.facebook.com/profile.php?id=100015343089769 Twitter - https://twitter.com/FehmimaKhatoon Google+ - https://plus.google.com/108464972301317695877 Website - https://cookwithfem.wordpress.com Facebook Page - https://www.facebook.com/FEMKHAN123/?ref=bookmarks Facebook Group - https://www.facebook.com/groups/1278819345528422/ Blog - http://cookwithfem.blogspot.com
    

Channel Title : Street Byte

Views : 564950

Likes : 4419

DisLikes : 500

Published Date : 2017-11-01T14:19:50.000Z

Step By Step Process on How Mutton Biryani is Cooked at GRILL 9 Restaurant, Kharkhana, Secunderabad. The Marination Process and how the Masala is Mixed to the Meat is the technique to have a Flavourful Birani. The Aroma is all over the place once the Biryani seal is opened. The Best part of Biryani making at Grill 9 is They Cook the Biryani on Wooden Flame. Address: Grill 9 : Opposite Pulla Reddy Sweets, Vikrampuri Road, Karkhana Bazar, Secunderabad, Telangana 500015. Hyderabadi biryani is a form of biryani, from Hyderabad, India. It is prepared in the form of kachay gosht ki biryani and dum ki biryani.The ingredients are basmati rice, goat or chicken meat, yogurt, onions, spices, lemon, saffron. coriander leaves and fried onions are used as garnish. The preferred meat is goat, but chicken, or other meats are used in some variations.Hyderabadi biryani is generally believed to originate in the kitchens of the Nizam of Hyderabad . Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. Hyderabadi Biryani is also a staple part of Pakistani Cuisine due to its exotic flavor and aromatic taste.Hyderabadi Biryani is of two types: the Kachchi (raw) Biryani, and the Pakki (cooked) Biryani. Kachche gosht ki biryani: The Kachchi biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. The gosht (meat) is sandwiched between layers of fragrant long-grained basmati rice,[6] and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough. This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat. Pakki biryani: In a Pakki biryani, the meat is marinated for a shorter time, and cooked before being layered with the rice and cooked in a dough-sealed vessel. In Pakki Aqni (with cooked gravy), the ingredients are cooked before baking. The gravy is redolent of mace, ittar and kewra. Saffron and cardamom are also used. There is also a vegetarian version of the biryani, which is made using vegetables such as carrots, peas, cauliflower and potato and cashews. Other Popular Food Items are #Noodels ( #ChowMein ) #Dosa #MasalaDosa #OnionDosa #ChickenRoll #Laddu #Biryani #pot Biryani #Hyderabadi Biryani #pulav #Andhra Biryani #Pizza #jalebi #paratha #lacha Paratha #Sweet pan #Bread Omellete #bbq #kanji vada #mixture #panipoori #pistahouse #Haleem #veg #sandwich #Grilled Sandwich #pizza Dosa #paneer Dosa For More Food Information & Recipes: @Subscribe: https://www.youtube.com/channel/UCqA2...
    

Channel Title : suneetha chowdhary

Views : 2255255

Likes : 8195

DisLikes : 1409

Published Date : 2017-08-11T05:24:06.000Z

    

Channel Title : Hyderabadi Mom In Dubai

Views : 887758

Likes : 6816

DisLikes : 604

Published Date : 2018-05-06T06:00:05.000Z

Greetings Everyone! In this video I'll be sharing Recipe of World Famous Hyderabadi Mutton Dum Biryani It's An Highly Authentic Recipe By Norien Nasri Ingredients :- Mutton :- 1 1/2 Gram ( 1.5 Kg ) " With Bone" Oil :- 200 ML Rice :- 700 Gram Curd :- 400 Gram Ginger Garlic Paste :- 3 Teaspoon Fry Onion :- 300 Gram Red Chilli Powder – 2 Teaspoon Turmeric Powder – 1 Pinch Salt – 2 Teaspoon Mint Leaves :- 1 1/2 Teaspoon Coriander :- 2 Teaspoon Lemon :- 2 Saffron Milk :- Half Cup Spices :- 1 Teaspoon Cinnamon :- 1 Small Cardamom :- 5 to 6 Clove :- 2 Mint Leaves :- 1 Tablespoon Coriander :- 1 Tablespoon Saffron:- Half Teaspoon Ingredients To Semi Cook the Rice (Adhan) :- Water :- 1 1/2 Jug Mint leaves :- 1 Tablespoon Cardamom :- 5 To 6 Cinnamon :- 2 Small Green Chilies :- 4 Clove :- 2 Salt :- 3 Teaspoon Lemon :- Half " Spices (Garam Masala) For Mutton Biryani " Cardamom Powder:- 3 Teaspoon Shazeera :-2 Teaspoon Cloves :- 7 Cinnamon : 2 medium size Hyderabadi Chicken Dum Biryani :- https://www.youtube.com/watch?v=dZwE1-Ymsuw&t=331s Fry Onion :- https://www.youtube.com/watch?v=qRDyQQrRExI&t=27s Baghare Baigan :- https://www.youtube.com/watch?v=psy0OrXxQag&t=7s Qubani Ka Meetha :- https://www.youtube.com/watch?v=ZDrCpK7Le4U&t=1s Hope you will find this recipe helpful, Please let me know your suggestions in comment section and please like share it with you Near & Dear ones and subscribe If you haven't you can even follow me on my social media to stay connected as am very active on Instagram and facebook :-) Facebook :- https://www.facebook.com/n.nlifeofuae/ Instagram :- https://www.instagram.com/hyderabadi_mom_in_dubai/ For any enquiries you can email me on :- n.nlifeindubai@gmiail.com Thank you :-)
    

Channel Title : Indian Foods & Trains

Views : 1542043

Likes : 2231

DisLikes : 936

Published Date : 2015-04-07T10:19:02.000Z

Amazing Hyderabadi Chcken Biryani ByStret Food Vendor. Special Hyderabadi Foods Cooked At Banjara Hill Hyderabad.
    

Channel Title : Vismai Food

Views : 523619

Likes : 6577

DisLikes : 309

Published Date : 2018-07-19T12:02:07.000Z

For more videos subscribe our channel : www.youtube.com/channel/UCBSwcEOp0PMwhvE6FVjgITw?sub_confirmation=1 500 chkn 1 tsp shah jeera 1 tsp ginger garlic paste 1/4 cup fried onions 1/4 cup coriander chopped 2 tbsps mint leaves 2tbsps ghee MIX WELL 1 lemon juse 1tsp red chilli powder 1 tsp cumin powder jeera 1 tsp dhania powder 1/2 tsp garam masala 1/4 tsp tumeric powder Salt MIX WELL 250 gm curd Mix well 1 bay leaf 3 green cardamom 1 inch cinamon MIX WELL REFRiGeRATE FOR 1 HOUR. Boil 2 ltrs of water Add : 5 green cardamom 1 inch cinamon 5 - 6 cloves 1tsp shah jeera 1 tbsp ginger garlic paste 1 bay leaf 1 tbsp salt LET IT TO BOIL Add : 1 1/2 cup (1 hour soaked ) basmati rice . Cook on hi flame up to 70% done . Then trnsfer to the other pan . Add some flavors then cover tight , cook for 10 mints Done .
    

Channel Title : Hyderabad Wala Recipes

Views : 181611

Likes : 1750

DisLikes : 80

Published Date : 2016-04-26T08:45:37.000Z

Dum Ki Chicken Biryani from Maimoona Yasmeen’s Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe -https://www.youtube.com/c/hyderabadwala?sub_confirmation=1 Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/ Chicken marination ke liye: Ingredients: Murghi (chicken) (medium sized pieces) : 1 Kg Nimbu (lemon): 2 Adrak lehsan ka paste (Ginger Garlic Paste) : 2 Tablespoons Bareek namak (salt): 2 teaspoons Haldi powder (turmeric powder): 1 teaspoon Garam masala powder: 1 ½ teaspoons Lal mirch powder (red chilli powder): 4 teaspoons Hari mirch sabith (whole green chillies): 7 Pudine ke patte (mint leaves): 1 cup Hara dhaniya kata hua (chopped coriander): 1 cup Onions: 6 Dahi (curd): 3 cups Tel (oil): for frying Paka hua tel (jo pyaaz talne ke liye istemaal hua) (cooked oil used for frying the onions): 5 tablespoons Procedure: 1. Saucepan mein jis mein aap biryani banana chah rahe hain, us mein chicken ke pieces dalkar, numbu ka ras daliye. 2. Chicken ke pieces par yeh ras achhi tarah se malkar aadhe ghante ke liye rakh dijiye (Nimbu ka ras lagane se gosht haddi se alag nahi hoga). 3. Frying pan mein talne ke liye tel daliye. 4. Jab tel garam ho jaaye, is mein bareek kati hui pyaaz daliye. Badami rang ka hone tak tal lijiye aur nikaal kar rakh lijiye. 5. Aadhe ghante baad chicken pieces mein adrak lehsan ka paste daliye, bareek namak, haldi powder, garam masala powder, lal mirch powder, hari mirchon ka paste, pudine ke patte, kata hua hara dhaniya, Teen chauthai tali hui pyaaz, paanch tablespoon paka hua tel daliye, jo hum ne pyaaz talne ke liya istemaal kiya tha, pheta hua dahi dalkar achhi tarah se mila lijiye. 6. Ek ghante ke liye yeh chicken pieces marination ke liye rakh dijiye Chawal pakane ke liye (for cooking the rice): Ingredients: Basmati chawal (basmati rice): 1 kg Pani (water): 4 litres Bareek namak (salt): 4 teaspoons Sabith elaichi (cardamoms): 3 Lavang (black cloves): 2 Dalchini kee chhote pieces (small sticks of cinnamon): 3 to 4 Shahzeera (caraway seeds): 1 teaspoon Pudine ke patte (mint leaves): ½ cup Kata hua hara dhaniya (chopped coriander): ½ cup Procedure: 1. Chicken pieces ke marinate hone ke ek ghanta baad doosre saucepan mein paani daliye, bareek namak, cheeri hui elaichi, lavang, dalchini, shah zeera, kata hua hara dhaniya, pudine ke patte dalkar dhakan dhaanp dijiye. 2. Jab paani mein ubaal aa jaye, bheege hue chawal se paani achhi tarah se nithaar kar, ubalte paani mein yeh chawal daliye. 3. Beech mein hilate rahiye. 4. Jab chawal aadhe pak jayen, is se paani achhi tarah se nithaar lijiye. Biryani dum dene ke liye (final preparation): Ingredients: Murghi ki aqni (marinated chicken gravy) Aadhe pake hue chawal (half cooked rice) Tali hui pyaaz: ek chauthai (1/4th of the fried onions) Pudine ke patte (mint leaves): ek mutthi (a handful) Kata hua hara dhaniya (chopped coriander): ek mutthi (a handful) Asli ghee (clarified butter): 2 tablespoons Doodh (milk): ½ cup Zafran (saffron sticks): few Khane ka orange rang (Orange food colour): do chutki (2 pinches) Aata (dough) or aluminium foil: dhakkan fix karne ke liye 1. Chicken ki aqni par aadhe pake hue chawal ki the(layer) jama dijiye. 2. Is chawal ki teh par, ek chauthai tali hui pyaaz daliye, pudine ke patte, kata hua hara dhaniya, asli ghee, doodh jis mein zafraan aur khane ka orange rang mila hua ho, chawal par phaila kar daliye. 3. Dhakkan ko aate se ya foil se achhi tarah se fix kijiye. 4. Medium aanch par das minute ta pakaiyye, saucepan ka position badalte rahiye. 5. Jab bhaanp (steam) aane lage, stove ki aanch kum kar dijiye. 6. Pandrah minute tak dheemi aanch par pakaiyye. Saucepan ka position badalte rahiye. Dum ki Chicken Biryani tayyar hai, dahi ka raitha ya mirchiyon ka salan ya bagare baingan ke saath pesh kijiye.
    

Channel Title : Mana Chef

Views : 1094983

Likes : 7177

DisLikes : 1200

Published Date : 2017-06-07T04:04:14.000Z

Hyderabadi Chicken Dum Biryani Recipe In Telugu
    

Channel Title : That is how it is done!

Views : 13863659

Likes : 31602

DisLikes : 5691

Published Date : 2012-02-15T19:34:22.000Z

Dum Biryani Restaurant style, done at Spencer's food mart Warangal, India.
    

Channel Title : Yummy Indian Kitchen

Views : 107546

Likes : 473

DisLikes : 38

Published Date : 2015-08-29T07:16:14.000Z

Hyderabadi Chicken Dum Biryani Recipe - Chicken Dum Biryani: For detailed recipe log onto http://yummyindiankitchen.com/hyderabadi-chicken-dum-biryani-recipe/ A special biryani recipe from Hyderabad prepared in an authentic way which is the chicken dum biryani recipe hyderabadi style... Find Us On: Facebook: https://www.facebook.com/yummyindiankitchen Google Plus: https://plus.google.com/+Yummyindiankitchen Pinterest: http://www.pinterest.com/yummykitchen/ Twitter: https://twitter.com/asiyasrecipes
    

Channel Title : Hyderabad Wala Recipes

Views : 329548

Likes : 2046

DisLikes : 149

Published Date : 2015-04-25T09:59:57.000Z

Maimoona Yasmeen Recipes - Dum Ki Chicken Biryani. YOU CAN ALSO REACH US ON : Youtube Subscribe -https://www.youtube.com/c/hyderabadwala?sub_confirmation=1 Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/ Ingredients: Chicken (medium sized pieces) : 1 Kg Rice : 1 Kg Ginger Garlic Paste : 2 Tablespoons Red Chilli Powder : 4 Teaspoons Ground Green Chillies : 7 Salt : 6 Teaspoons Spices : 1 ½ Teaspoon Chopped Coriander : 3 Bunches Mint Leaves : 3 Bunches Whole Green Chillies : 4 Chopped, Fried Onions : 4 Pure Ghee : 2 Tablespoons Cooking Oil : 5 Tablespoons Curd : 4 tea cups Lemon: 2 Procedure: For marinating the Chicken (How to make Chicken Aqni): 1.In a cooking saucepan, add chicken. Add juice of 2 lemons and keep it aside for about half an hour. 2.After half an hour, add ginger garlic paste, red chilli powder, 2 teaspoons of salt, spices, curd, one bunch of mint leaves, one bunch of chopped coriander, 3 fried onions, 5 tablespoons of cooking oil (which we used for frying the onions) to the chicken pieces and keep it aside for marination for an hour. For Cooking Rice: 1.After an hour, take a separate cooking pan, add 4 litres of water, 4 teaspoons of salt, ½ bunch of chopped coriander, ½ bunch of mint leaves, 4 whole green chillies, cinnamon small sticks 4, two cloves, 3 cardamoms, 1 teaspoon of caraway seeds and close the lid. 2.When the water comes to boil, add 1 kg of washed rice. Semi cook the rice and drain the water. Final Preparation: 1.To the marinated mutton, spread the semi cooked rice in a layer. 2.Add handful of chopped coriander, handful of mint leaves, 1 teaspoon of caraway seeds, half cup of milk with saffron sticks and a pinch of orange colour soaked in it and add 2 tablespoons of pure ghee. 3.Fix the lid using dough. 4.Cook on medium flame for 10 minutes and then simmer for 15 minutes. Hyderabadi Dum Ki Chicken Biryani is ready.
    

Channel Title : Vahchef - VahRehVah

Views : 3073242

Likes : 15055

DisLikes : 1768

Published Date : 2016-08-26T02:58:31.000Z

This classic Chicken Biryani recipe by vahchef is easy to follow Loved by all food lovers across the world, Choose from many types of briyani on the website http://www.vahrehvah.com/ Subscribe to my YouTube channel for new fun recipes every week! http://goo.gl/WCdgeV Follow me on: Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Reach Vahrehvah at Website - http://www.vahrehvah.com biryani recipe chicken, pakistani chicken biryani recipe, chicken tikka biryan, best chicken biryani recipe, vahrehvah chicken biryani, chicken biryani recipes, kerala chicken biryani, chicken biryani vahchef, chicken biryani in pressure cooker,
    

Channel Title : STREET FOOD

Views : 1368164

Likes : 2868

DisLikes : 753

Published Date : 2016-01-25T18:00:01.000Z

HYDERABAD CHICKEN DUM BIRYANI - Paradise KITCHEN - MUMBAI STREET FOOD - 4K VIDEO street food #ChickenDumBiryani #Hyderabadi watch more videos on my3streetfood https://www.youtube.com/user/my3streetfood SUBSCRIBE FOR MORE VIDEOS https://goo.gl/Jvc6ZN HEALTHY CHICKEN BIRYANI IN THE WORLD | Bamboo Chicken https://goo.gl/T5TAUK Traditional Jaggery Making | MAKING OF GURR | VILLAGE https://goo.gl/AXudFh FULL GOAT BIRYANI PREPARED IN MY VILLAGE | VILLAGE FOOD https://goo.gl/ga6oK5 DO YOU KNOW WHAT IS THAT | STREET FOOD https://goo.gl/y8UJPA 500 Years Old Indian Desserts | Atreyapuram PouthaRekulu | https://goo.gl/qfCOHq GENGUL | Palm Sprout | OLDEST STREET FOOD IN INDIA | https://goo.gl/YYvldV 100 INDIAN BREAD RECIPES | CHAPATHI | NAAN | ROTI | https://goo.gl/jxQmGW AMAZING & CRAZY STREET FOODS IN INDIA | https://goo.gl/Dt3g2Y CHICKEN TANDOORI FRY MAKING IN GREEN COCONUT https://goo.gl/NVzfTS 500 Bangalore Street Foods | PART 2 | Street Foods https://goo.gl/y5ZCwL WORLD COSTLIEST FISH CURRY | PULASA PULUSU | ILISH FISH CURRY https://goo.gl/wplSe8 100 RARE STREET FOODS | RARE FOODS https://goo.gl/0ZkRx5 POPULAR MUMBAI STREET FOODS | 1000 MUMBAI STREET https://goo.gl/DnGQiV Subbayya Hotel | FAMOUS AND OLDEST HOTEL IN SOUTH INDIA https://goo.gl/bmQ7HO LOBSTER CURRY MAKING INDIAN STYLE | HOW TO MAKE https://goo.gl/ikh8jr AMAZING FOODS | Grilled Chicken | FULL BIRD Grilled | https://goo.gl/bU5lUw TOP 10 EGG STREET FOODS IN INDIA | AMAZING STYLE https://goo.gl/sMgSo5 How to Make Bombay Tawa Pulao | ROADSIDE STREET FOOD https://goo.gl/Qrs01y HOW TO MAKE EGG PUFFS | STREET FOOD IN INDIA https://goo.gl/pBiHyl ROAD SIDE FOOD IN Marine Drive | STREET FOOD IN MUMBAI https://goo.gl/CXTIRT HYDERABAD CHICKEN DUM BIRYANI - Paradise KITCHEN https://goo.gl/RBGJa4 IDLY INDIAN FAMOUS TIFFINS - Rajahmundry Street Foods https://goo.gl/wYaJQY HOW TO MAKE CRISPY ONION FRITTERS | ONION PAKODA | https://goo.gl/V2bDUI Multi-layered Indian flat bread | How to Cook Easy Parotta https://goo.gl/QJah9P EGG FRIED RICE - STREET FOOD AROUND THE WORLD https://goo.gl/wBuvIs DOSA | STREET FOODS IN MUMBAI | Andheri https://goo.gl/zbD6ZS MAKING OF MUTTON HALEEM | MUSLIM CUISINE | https://goo.gl/f1w3T2 MOTICHUR LADDU | FAMOUS SWEET IN INDIA https://goo.gl/eOmJMg JALEBI | Rajahmundry STREET FOOD | OLDEST STREET FOOD https://goo.gl/MYTZdf CHICKEN FRY CURRY - HYDERABAD STREET FOOD - https://goo.gl/Ocflxc 1000 MUMBAI STREET FOODS | PART 08 | STREET FOODS https://goo.gl/LSXSxN TOP 10 BREAKFAST RECIPES | INDIAN STREET FOODS https://goo.gl/JuabZC MUMBAI SPECIAL SANDWICH | STREET FOODS IN MUMBAI | https://goo.gl/HRNBjR BIG CRAB CAUGHT AND COOKING IN GOA BACKWATER https://goo.gl/hym1OL WORLD FAMOUS 300 SEA FOODS RECIPES | PART 1 | SEA FOODS https://goo.gl/iuSOOl Cake design | MUMBAI STREET FOOD https://goo.gl/K9Wmxe AAPE | Takoyaki | Kolhapuri Street food https://goo.gl/ID1Kys 100 RARE STREET FOODS | RARE FOODS https://goo.gl/oB0c9S World Famous Festival Recipe | HALEEM | RAMZAN SPECIAL https://goo.gl/pzSemm FAMOUS INDIAN BREAKFAST STREET FOODS | https://goo.gl/V8yRAf ONION BAJJI | ONION BADA - Rajahmundry Street Foods https://goo.gl/XB9j7v CHICKEN BIRYANI | HYDERABADI CHICKEN BIRYANI https://goo.gl/ExRR9h MAKING OF TURKEY CURRY | HEALTHIEST RECIPE https://goo.gl/QRetG0 PINEAPPLE CUTTINE | KALVA STATION | MUMBAI STREET https://goo.gl/g7Th1h AMAZING STYLE OF COOKING | Incredible Street Food IN India https://goo.gl/4A1Htm HEALTHIEST BREAKFAST RECIPES IN INDIA | SPROUTS https://goo.gl/4Vtpp4 FRUITS ON STREETS | BLACK JAMUN | JACK FRUIT | https://goo.gl/5RZScS TOP 10 RARE STREET FOOD IN SOUTH INDIA https://goo.gl/pyDUXt TOP 10 STREET FOODS IN INDIA | https://goo.gl/H6lKkW DUM KA CHICKEN | BEST HOTEL IN HYDERABAD | https://goo.gl/GcUX30 My3street food is Most popular street food youtube channel in Indian, My3streetfood is covered all types of streetfoods, Like Indian Streetfoods, China Streetfoods , Mumbai Street foods, Rajastani Street Food, Bangkok Street food, hongkong Streetfood and My3streetfoods cover Festival Streetfoods also like ramazan, Diwali, Christmas etc. Subscribe my3streetfood channel for more videos, SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://goo.gl/Jvc6ZN Playlists : https://www.youtube.com/user/my3streetfood/playlists Community : https://www.youtube.com/user/my3streetfood/community Twitter : https://twitter.com/my3streetfood Pinterest : https://in.pinterest.com/qrecipes/street-food/ Google + : https://plus.google.com/u/0/communities/110399161512563745638 Facebook : https://www.facebook.com/My3StreetFood/?ref=settings SUBSCRIBE #My3StreetFood CHANNEL FOR MORE VIDEOS https://www.youtube.com/user/my3streetfood?sub_confirmation=1 https://www.youtube.com/c/my3streetfood?sub_confirmation=1
    

Channel Title : MyKitchen NoRules

Views : 180860

Likes : 1336

DisLikes : 149

Published Date : 2017-11-28T06:33:54.000Z

* Hyderabadi Chicken Dum Biryani * Subscribe for more recipe videos in Tamil * Page: https://www.facebook.com/MyKitchenNoRulesPage Hyderabadi Chicken Dum Biryani is one of the famous dish in India and around the world. In this video, step by step procedure of making Hyderabadi chicken dum biryani at home is explained. The Rice and Chicken are slow cooked together with Indian spices. Do try this recipe and share your feedback. Other Biryani Recipes from MyKitchen NoRules: https://youtu.be/B1ZqwE4RBLI (Chicken Dum Biryani) https://youtu.be/1HY8uxKngdw (Mutton Dum Biryani) https://youtu.be/cWlRKqomDqM (Prawn Biryani) https://youtu.be/iNXGV8qbls0 (Veg Biryani) https://youtu.be/0cX9NONBqu0 (Turkey Biryani) https://youtu.be/vMoWX4FfJ8I (Ambur Mutton Biryani)
    

Channel Title : KikTV Network

Views : 542456

Likes : 2407

DisLikes : 519

Published Date : 2018-03-20T12:07:30.000Z

Subscribe for More Videos : https://goo.gl/XvQT4W Chicken Biryani in Restaurant Style || Street Food South Indian Street Food Parota https://youtu.be/Tqa0yPa867E Double ka Meetha Hyderabad party Special For 500 people https://youtu.be/jywRImdhTlU Mutton Boti Cutting https://youtu.be/vHUiYBu89p0 amazing coconut burfi sweet https://youtu.be/r_bT2GSOILM Amazing roomali roti maker hyderabad old city street food https://youtu.be/ap8yMxYe_js Amazing Fish Fry Number of Styles Hyderabad Muslim Special https://youtu.be/TVjUaxkf6gs Chicken Pakoda https://youtu.be/G45oC7oX-2E 100 year's Old Nizam Special Naan Roti https://youtu.be/fL9faQdqH8E Summer Special Yousufi Lassi https://youtu.be/ukjrRVmZmt0 #MustSeeThis || Chamelli Paneer Tikka https://youtu.be/Xvx1JQmUDq8 World Biggest Papad With Sago Rice https://youtu.be/OV6Afxj7xT0 How To Goat Head Cleaning In Village Style https://youtu.be/7IscReYO4Wg BIGGEST CRAB CURRY MAKING @ GOA https://youtu.be/E7XlZSMXnQA How To Make GOAT Cutting || Village Style https://youtu.be/V8RCJq5AxuQ Like and Follow ►- https://www.youtube.com/KIKTV Network Like and Follow ►- https://www.facebook.com/KIKTV Network
    

Channel Title : sreenath recipes

Views : 161264

Likes : 657

DisLikes : 76

Published Date : 2015-06-23T12:26:55.000Z

A delicious, lip smacking dish from the city of Hyderabad....We will take you through how to make this awesome dish at home.. Try it out... For more yummy recipes, visit : Website : http://www.sreenathrecipes.com YouTube : http://www.youtube.com/channel/UCDkM5CLTtn5vayQU_ieKjbQ Face book : https://www.facebook.com/SreenathRecipes Blog : http://www.sreenathrecipes.blogspot.in
    

Channel Title : Cook With Fem

Views : 3926115

Likes : 35811

DisLikes : 3017

Published Date : 2018-01-28T01:33:59.000Z

Hyderabadi Green Chicken is a famous recipe of Hyderabad made during marriages and Functions. It is made using various spice, yogurt and a paste of roasted nuts. METHOD 1.Chicken - 750 gram 2.To the chicken pieces add Black pepper powder - 1 teaspoon Coriander powder - 1 teaspoon Cardamom powder - 1 teaspoon Garam masala powder - 1 teaspoon Ginger garlic paste - 2 tablespoon Salt - as required Lemon juice - 1 tablespoon Yogurt - 200 gram Green food colour - 3 pinches (optional) Grind few coriander leaves, mint leaves and green chilies - 6 add this paste to chicken Mix these ingredients well and keep aside 3.Now let us make another paste , for this we need Deep fried onions - 2 medium sized Roasted Pistachios - 20 Roasted Cashew nuts - 15 Roasted Almonds - 20 Grind this into a fine paste using little water Add this paste also to the marinated chicken And marinate it for 2 hours in refrigerator 4.Heat oil - 3 tablespoon To it add Cinnamon - 2 sticks Cloves - 4 Caraway seeds - 1/2 teaspoon Saute for 10 seconds 5.Roast it under high flame for 5 to 8 minutes then lower the flame and cook till chicken turns tender 6.Garnish it with coriander leaves and serve hot with rice or chapati
    

Channel Title : Hyderabad Wala Recipes

Views : 42231

Likes : 606

DisLikes : 24

Published Date : 2017-08-09T08:02:31.000Z

Green Chicken served at Hyderabadi Marriage Functions YOU CAN ALSO REACH US ON : Youtube Subscribe -https://goo.gl/c1S3LX Website - http://www.hyderabadwala.com Facebook - http://www.facebook.com/hyderabadwale?ref=hl Google Plus - https://plus.google.com/+Hyderabadwala Twitter - https://twitter.com/Hyderabadwalaa Instagram - https://www.instagram.com/hyderabadwalarecipes/ Maimoona Yasmeen’s Recipe Ingredients: (standard measurements): Chicken with bones (medium sized pieces): 1 kg Ginger garlic paste: 1 tablespoon + 1 teaspoon Salt: 1 ½ teaspoon Curd: 150 grams Mint leaves (chopped): ½ cup Chopped coriander: 1/4th cup Whole green chillies: 5 Cashews (kaju): 50 grams Charoli (chironji): 25 grams Khash khash (poppy seeds): 25 grams Cardamoms (elaichi): 4 Black cloves (lavang): 3 Cinnamon (dalchini): 3 small sticks Cooking oil: 8 tablespoons Turmeric powder: 1 teaspoon Green chilli sauce: 2 tablespoons Procedure: 1. Washed and strain the chicken pieces. 2. Add 1 tablespoon ginger garlic paste, salt, whipped curd, chopped mint leaves, chopped coriander and crushed green chillies to the chicken pieces. 3. Mix well and keep the chicken for marination for about an hour. 4. After one hour of marinating the chicken, grind together cashews, charoli and poppy seeds into a very fine paste and keep aside. 5. To a broad bottomed pan, add oil. 6. Add slit cardamoms, black cloves, cinnamon sticks and 1 teaspoon ginger garlic paste. 7. Stir fry for 30 seconds. 8. Add turmeric powder. 9. Add the ground paste of cashews, charoli and poppy seeds. 10. Stir fry continuously till the oil separates. 11. Add the marinated chicken and mix well. 12. Add green chilli sauce. 13. Cook on medium flame to low flame till the chicken is tenderized and till the oil separates. 14. Delicately, stir at times to prevent burning. Green Chicken served at Hyderabadi Marriage Functions is ready. Note: If you are preparing in large quantity, always grind together ginger garlic paste and green chillies together, sieve and use only its water for a finer consistency.
    

Channel Title : Street Food Zone

Views : 28328

Likes : 72

DisLikes : 13

Published Date : 2017-05-08T04:17:33.000Z

Chicken Dum Biryani Cooking By Hyderabadi Bachelor's | Hyderabad Biryani | Bachelor's Biryani Hyderabad Dum Biryani Bachelors Kitchen Hyderabad Dum Biryani Recipe How to Cook Chicken Biryani Prepared by Hyderabad Bachelros Chicken Dum Biryani Recipe Biryani Making Video How Bachelors prepare biryani in India?
    

Channel Title : chef sandeep kitchen

Views : 6345

Likes : 29

DisLikes : 7

Published Date : 2017-10-12T17:10:48.000Z

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Channel Title : Garam Masala

Views : 109739

Likes : 485

DisLikes : 84

Published Date : 2015-04-08T04:54:43.000Z

Hydrabadhi Chicken Dum Biryaniഹൈദ്രാബാദി ചിക്കൻ ദം ബിരിയാണി by "Garam Masala Cooking". This video explain how to make Hyderabad chicken dum biriyani. This is one of the awesome biriyani preparation from India.
    

Channel Title : Get Curried

Views : 1343710

Likes : 21751

DisLikes : 1028

Published Date : 2017-03-06T10:19:41.000Z

Learn How To Make Hyderabadi Mutton Dum Biryani in simple steps on our new show Masala Trails with Smita Deo only on Get Curried. Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the Internet and it makes the grade for a reason. A meal in itself, this dish is rightly referred to as a dish fit for a king. Hyderabadi Dum Biryani or Hyderabadi Dum ka Biryani traces its roots back to what is known as Nizami food. It was a staple Khandaani dish that was found on the tables of Nizami banquets in the days of the spread of Mughal cuisine or what may be referred to as Deccan cuisine. Hyderabadi cuisine takes pride of place in Southern or South Central India. Ingredients:- For Marination:- 1 kg. Mutton Ginger Garlic Green Chillies Water Fried Onion Paste 2 cups yogurt/curd ½ tsp. Turmeric Powder 2 tbsp. Red Chilli Powder Finely Chopped Coriander Finely Chopped Mint Leaves Garam Masala Powder ½ Lemon Juice Salt as per taste For Garam Masala Powder:- Green Cardamoms Black Cardamoms Black Pepper Cloves Cinammon Sticks Cumin Seeds For Rice:- 3 litres water ½ kg. Long Grain Rice/Basmati Rice (Soaked in water for 15 minutes) Bay Leaves Cinammon Sticks Green Cardamom Cloves 2 tsp. Salt For cooking Biryani:- Ghee Chopped & Fried Potatoes Saffron in warm milk Chapati Dough For Garnish:- Fried Onions Mint Leaves Coriander Leaves Method:- Marination:- Take ginger, garlic, green chillies and water in a grinder and make a paste. Keep aside some fried onions for garnish and make a paste of the rest. Take Green Cardamoms, Black Cardamoms, Black Pepper, Cloves, Cinammon Sticks and Cumin Seeds in a grinder and make a fine Garam Masala powder. Add the ginger-garlic-green chillies paste, yogurt, turmeric powder, chilli powder, coriander, mint leaves and the freshly ground garam masala powder to the mutton pieces. Mix all these ingredients nicely with your hands. Now add the fried onion paste and mix everything again properly. Cooking the meat:- Add some water and cook the marinated mutton in a pressure cooker for 3 whistles and cook on a low flame for 20 minutes. Cooking the rice:- Take water in a vessel and add bay leaves, cinammon sticks, green cardamoms, cloves and salt. Bring this water to a boil and add the soaked rice to it. Cook this rice till it’s ¾ or 75% done i.e. 10-12 minutes. Drain excess water and let the cooked rice cool down in a large dish. Fried Onions:- Apply 1 tsp of salt to the sliced onions and keep aside for 15 minutes and then deep fry them till they turn golden. Once cooled, crush the fried onions with your finger tips. Dum Biryani:- Smear some ghee on a heavy-bottomed broad based pan and layer it with half the quantity of the partially coooked rice. Thean add the cooked mutton gravy. Add the fried potatoes followed by a layer of the rest of the partially cooked rice. Pour the saffron and milk mixture on top of the rice. Add ghee and garnish with mint leaves, coriander leaves and fried onions. Now stick the chapati dough to the edges of the pan and create a seal. Keep the lid on the pan and let the biryani cook for 20-25 minutes. Remove the lid carefully and your delicious Biryani is ready to be served! Let us know in the comments section how your Biryani turned out. Stay tuned for more Masala Trails with Smita Deo...and most importantly, KEEP COOKING! Host : Smita Deo Director: Narayan Thakur Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout Editing: Kishor Rai Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Pvt Ltd Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried

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